Today I am going to be telling the ingredients and Method into making this Mince wrap. Follow steps very carefully.
- Dice the onion and fry it with mince.
- Add 2 tbsp of flour and 1/2 cup of hot water stir for 5 mins and take it off the heat.
Cut Pastry into 4 the pastry.
Fill up the bottom with mince.
Close with the top sheet .
Seal all the edges.
Put in the oven at 200*c for 20 mins.
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